Thai Peanut Sauce Noodles with Veggies and Chicken

I don't know why I have waited so long to make this recipe. It is SO freaking good. I guess I thought that using spaghetti for anything other than Italian style recipes was kind of sacrilegious, but that was just crazy talk. I am hereby a complete convert in using semolina/durum flour pastas for everything... you know, because I really needed another excuse to eat more carbs. NOT.